Welcome to Eating Inn
Hello Summer Time
Today we are bringing you our brand new festival menu The Taste of Summer. Ten new dishes will feature from 9th June to the 11th July. These include a delicate lobster and crab tortellacci, a French-style Sea bream en Papillote and to finish a pear and perry tarte tatin.
This new festival menu complements our Spring & Summer menu which includes new dishes for the sunnier days ahead. We're introducing new exciting dishes alongside our classic Eating Inn dishes which you know and love.
Pop in and sink your teeth into our new burger range or if you're visiting us on a Sunday, tuck into a new sliced pork loin (gammon in Scotland), served with all the trimmings and dripping in rich gravy.
Whether it's a meal for two, a family meal or even a catch-up with friends, we'll create the perfect atmosphere for you.
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Click here and select your favourite Eating Inn to view the menu.
You can also book a table today at your favourite Eating Inn.
Don't forget to sign up to our mailing list so that you can receive all of our exclusive offers!