The Burnbrae - Part of the Eating Inn Group
The Burnbrae is traditional yet delivers modern standards with the highest level of quality food allied with subtle yet attentive table service. We carefully source and deliver an extensive range of menus using fresh produce supplemented with seasonal specials, developed by our teams of local, highly trained chefs. We pride ourselves on great food which is lovingly prepared, a fantastic range of quality wines and cask ales, supplemented with a fantastic range of beers and spirits. All of these combined make us the ideal location for any occasion, whether it be a family get together, a special celebration, a great value meal out when you don’t want to cook, or an evening with friends having a drink around our real fires or in our beer gardens.
We have a tremendous range to suit any tastes. This month we recommend you try ‘The Dalwhinnie’ 15 year old single malt. Produced in the highlands it is renowned as being a delightfully gentle malt, with a delicate smoky taste. The perfect way to end your evening
We are now stocking a varied selection of Cask Ales offering a wider range of abv and flavour characteristics. In addition to our permanent range Old Speckled Hen, Ruddles County, Herok & Howell's, we will continue to offer a monthly seasonal selection of 6 ales from a variety of Scottish Brewers, plus a selection from 'non' Scottish Breweries
2 courses for £9.99 – Monday – Friday until 7pm
We've got two great offers – 2 courses for £9.99 plus you can add an extra course for £2. This is available Monday – Friday until 7pm. Our Sunday Roasts start from £7.99 with 2 courses from £10.99 and 3 courses from £13.99. See our menu for details.
T: 0141 942 5951